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Global South & Transnational Struggles
Breaking the Adjustment Cycle in Africa: Senegal under IMF Debt Restructuring and Independent Parliamentary Oversight (Part I)
Global South & Transnational Struggles
The Fishermen, the Farmers, and the General's Wife: Türkiye's Undeclared War on Somali Civilians
Arts & Book Reviews
Book Review: Defiance: Racial Justice, Police Brutality, A Sister’s Fight for the Truth
Labour & Political Economy
Why Elon Musk Should be Boycotted – As Seen from South Africa 
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From Rights on Paper to Rights in Practice: Legal Literacy, Access and the Limits of Formal Equality

Food, Health & Wellbeing


  • DRC: Sexual violence, lack of healthcare spreads HIV/AIDS among pygmies

    Contributor | Food, Health & Wellbeing
    13.09.2006

    The forest people of the Democratic Republic of Congo (DRC), marginalised at the best of times, were easy targets for the marauding soldiers and militiamen that reduced the eastern provinces to one of the world's bloodiest war zones. Rape was a weapon of war in the decade-long conflict, with the local civilian population the overwhelming victims of the fighting and chaos that sucked in combatants from throughout the region.

    Tagged under Food, Health & Wellbeing Democratic Republic of Congo

  • Côte d’Ivoire: Health fallout from toxic dumping worsens

    Contributor | Food, Health & Wellbeing
    13.09.2006

    As the foul, eggy smell from toxic waste dumped last month in Cote d’Ivoire’s main city dissipates, thousands of people are still falling sick, and the United Nations has warned the pollution could seep into the food chain.

    Tagged under Food, Health & Wellbeing Cote d’Ivoire

  • Uganda: Poverty Hinders HIV/Aids Fight

    Contributor | Food, Health & Wellbeing
    13.09.2006

    The administration of Anti-retroviral drugs is likely to face a setback because some patients can not afford the necessary nutritious foods required to boost the fight against HIV/Aids, the manager Taso Mbale branch has said.

    Tagged under Food, Health & Wellbeing Uganda

  • Uganda: Who Benefits From Inter-Govt Clashes?

    Contributor | Food, Health & Wellbeing
    13.09.2006

    The Ombudsman and the Attorney General are locked in yet another clash in what has now become a central feature of all government business in Uganda. The latest fight between Justice Faith Mwondha and the Attorney General's office is centred on her report on the botched procurement of the vendor for the National Databank and Identification System project.

    Tagged under Food, Health & Wellbeing Uganda

  • Africa: District health systems

    Contributor | Food, Health & Wellbeing
    12.09.2006

    District health systems in Africa depend largely on public funding. In many countries, not only are these funds insufficient, but they are also released in an untimely fashion, thereby creating serious cash flow problems for district health managers. This paper examines how the untimely release of public sector health funds in Ghana affects district health activities and the way district managers cope with the situation.

    Tagged under Food, Health & Wellbeing

  • Côte d’Ivoire: Health Coordinator

    Contributor | Food, Health & Wellbeing
    11.09.2006

    The International Rescue Committee seeks a Health Coordinator for its Cote d’Ivoire program, based 50% in Tabou and 50% in Man. The Health Coordinator will be initially based in Tabou and will be responsible to conduct the fazing out strategy put in place by his/her predecessor for Tabou.

    Tagged under Food, Health & Wellbeing Cote d’Ivoire

  • Africa: Causing hunger - an overview of food crisis

    Contributor | Food, Health & Wellbeing
    11.09.2006

    This Oxfam briefing argues that the world's emergency response to food crises requires an overhaul in order to deliver prompt, equitable, and effective assistance to people suffering from lack of food. It also argues that governments need to tackle the root causes of hunger, which include poverty, agricultural mismanagement, conflict, unfair trade rules, and the unprecedented problems of HIV/AIDS and climate change.

    Tagged under Food, Health & Wellbeing

  • South Africa: Extreme TB outbreak just 'tip of the iceberg'

    Contributor | Food, Health & Wellbeing
    11.09.2006

    The extremely virulent form of tuberculosis that killed 52 out of 53 people at a hospital in KwaZulu-Natal, is just the "tip of the iceberg" in southern Africa, scientists have warned. What makes this strain of TB so lethal is that unlike normal TB, XDR TB can infect even the healthiest of people. But healthy people are more likely to be able to fight off the disease, while those who have compromised immune systems, will die within a month.

    Tagged under Food, Health & Wellbeing South Africa

  • Global: Who wants an HIV vaccine?

    Contributor | Food, Health & Wellbeing
    11.09.2006

    There are currently more than 30 HIV vaccine candidates in trial around the globe, but estimates of global demand for a vaccine have so far been based on vaccine characteristics that do not reflect the ones in development.

    Tagged under Food, Health & Wellbeing

  • Global:Expression of Concern By HIV Scientists

    Contributor | Food, Health & Wellbeing
    07.09.2006

    We are members of the global scientific community working on HIV/AIDS who wish to express our deep concern at the response of the South African government to the HIV epidemic. HIV causes AIDS. Antiretrovirals are the only medications currently available that alleviate the consequences of HIV infection.

    Tagged under Food, Health & Wellbeing

  • Côte d’Ivoire:Hundreds hospitalised after breathing toxic fumes

    Contributor | Food, Health & Wellbeing
    07.09.2006

    Hundreds of people have been admitted to hospital after breathing toxic fumes from poisonous waste dumped in residential areas of Cote d'Ivoire's main city, Abidjan. On Tuesday, hundreds of the city's residents threw up barricades in protest, prompting the government to appeal on national television for roads to be cleared so that medical personnel could get through.

    Tagged under Food, Health & Wellbeing Cote d’Ivoire

  • South Africa: ARVs becoming big business

    Contributor | Food, Health & Wellbeing
    06.09.2006

    Africa’s largest pharmaceutical manufacturer has five times as many South African patients using its anti-retroviral (ARV) products as it had just more than a year ago. Despite the Department of Health only procuring R83-million-worth of ARVs from Aspen in those 16 months, company CEO Stephen Saad says it has seen the number of South African patients using its ARVs grow from 20 000 a year ago to 100 000, a 500% increase.

    Tagged under Food, Health & Wellbeing South Africa

  • Liberia: Breathing life into ailing healthcare system

    Contributor | Food, Health & Wellbeing
    04.09.2006

    Some three million people live in Liberia, but after a decade and a half of warfare there are only 34 government doctors catering for their healthcare needs. Fighting destroyed 95 percent of Liberia’s healthcare facilities and the number of trained government doctors in the country dropped from 400 to less then 20 at the civil war’s end in 2003, according Liberia's National Human Development Report.

    Tagged under Food, Health & Wellbeing Liberia

  • Africa: WHO adopts resolutions

    Contributor | Food, Health & Wellbeing
    04.09.2006

    The fifty-sixth session of the WHO Regional Committee for Africa ended Friday (September 1) in Addis Ababa, Ethiopia, with the adoption of seven resolutions aimed at scaling up action in critical areas that are key to improving the health and socio-economic situation in Africa.

    Tagged under Food, Health & Wellbeing

  • New Orleans: For Whom is New Orleans Being Rebuilt?

    Contributor | Food, Health & Wellbeing
    30.08.2006

    A year after Hurricane Katrina hit, only about half of New Orleans' population of 450,000 has returned. Many of those unable to come back are poor and African-American, drastically altering the demographics of a city that used to be two-thirds black. Investigative journalist Greg Palast reports from New Orelans.

    Tagged under Food, Health & Wellbeing

  • South Africa: Centre for the Study of AIDS

    Contributor | Food, Health & Wellbeing
    29.08.2006

    The Centre for the Study of AIDS, University of Pretoria is proud to announce the launch of its sixth AIDS Review – What’s Cooking? by Jimmy Pieterse and Barry van Wyk on Thursday, 31 August at the Innovation Hub in Pretoria.

    Tagged under Food, Health & Wellbeing South Africa

  • Africa: WHO urges greater preparedness for avian flu

    Contributor | Food, Health & Wellbeing
    28.08.2006

    The United Nations World Health Organization (WHO) on Monday (August 28) warned that unless African countries are adequately prepared, a pandemic of avian influenza would remain a threat to the continent.

    Tagged under Food, Health & Wellbeing

  • South Africa: Aids message to change

    Contributor | Food, Health & Wellbeing
    28.08.2006

    South Africa's government says it needs to find new strategies for communicating its message on HIV/Aids. The announcement comes as activists called for a "day of action" to try to get the health minister to resign. The government has been criticised for recommending natural cures as well as anti-retroviral drugs to Aids patients.

    Tagged under Food, Health & Wellbeing South Africa

  • Global: The role of ICTs in the health sector of developing countries

    Contributor | Food, Health & Wellbeing
    28.08.2006

    This paper, published by Information for Development (infodev), looks at information and communication technology (ICT) interventions in the health sector in developing countries. It argues that ICTs have enormous potential as tools to increase information flows, disseminate evidence-based knowledge, and empower citizens. ICTs have been used to enable remote consultation through telemedicine; encourage collaboration among health workers; and support more effective health research.

    Tagged under Food, Health & Wellbeing

  • Somalia: Food Security Analysis Unit for Somalia

    Contributor | Food, Health & Wellbeing
    28.08.2006

    Based on the Post Gu 2006 Assessment, the Food Security Analysis Unit for Somalia (FAO/ FSAU) and FEWS NET Somalia confirm earlier predictions (Press Release June 2, 2006) that although there are some improvements in certain areas, the conditions of humanitarian crisis in Southern Somalia persist and will continue at least until December 2006.

    Tagged under Food, Health & Wellbeing Somalia

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